Innovation Products
- Capabilities | Development of bioprocesses (biorefineries) for the extraction of bioproducts and bioactive compounds from food industry by-products
Development of processes that allow extracting useful components of industrial interest from discards and food industry by-products and effluents. Biochemical characterization of useful components present in different kinds of fisheries products and by-products, such as skin collagen, visceral enzymes, chondroitin sulphate present in cartilage, chitin from crustacean shells and cuttlebone or protein hydrolysates obtained from muscle. Evaluation of potential applications of these compounds through the characterization of their biological activities (antioxidants, etc.) and functional properties for their use in different industries, such as biomedical, chemistry, cosmetic, food, etc.
- Capabilities | Geochemical characterization of water
Analysis of water properties, ranging from physical to geochemical characteristics, including carbon system components, nutrient concentration, organic matter characterization, radioisotope concentration, trace and rare earth elements (REE), etc.
- Capabilities | Optimization of fish meals
Development of new formulations and sustainable diets to be provided to farmed species to enhance their quality as well as their welfare.
- Software | Fish-T-TaB Simulator: Temperature simulator for fish stored in tubs and boxes
This model was developed and applied by members of the EFSA Working Group on the transport/storage of fresh fishery products during the preparatory work on the BIOHAZ Scientific Opinion on the use of "tubs" for transporting and storing fresh fishery products (EFSA-Q-2019-00053). Heat transfer modeling was applied to estimate surface temperature of fish during the temperature-related processes of cooling and subsequently maintaining the chill temperature of the fish (‘cooling’ process) and/or maintaining the chill temperature (‘keeping’ process) for fish kept in ice (in boxes) versus in water and ice (in tubs) under similar transport/storage conditions.
More information here.
- Window to the seaMarine instruments & sensors Coastal & Environmental Protection Ecosystem Services & Governance Maritime Spatial Planning
Interoperable data platform that collects records of a variety of indicators related to coastal risks both in Galicia and in the North of Portugal The variables include, among others, the risk of eutrophication, coastal erosion, flooding or loss of genetic diversity. Linked to the MarRisk project, financed by the European Regional Development Fund ERDF through the Interreg V-A Spain-Portugal Program (POCTEP) 2014-2020.
- Software | CRNreals: distinguishability analysis of biochemical reaction networks
A software toolbox that supports the distinguishability analysis of chemical reaction network (CRN) models.
More information here.
- Capabilities | Development of “in vivo” bioactivity tests for biomolecules using animal models
Use of animal models (zebrafish, turbot, mice, etc.) as model systems to study the bioactivity of different compounds, as well as fish and human diseases (septic shock, inflammatory illnesses, etc.).
- Capabilities | Development of “in vitro” bioactivity tests for biomolecules using cell lines and specific gene expression tests
Development of techniques (metabolomics, proteomics, genomics, lipidomics, biomarkers) to characterize the response of cells to different biomolecules and to validate their activity and safety.
- Capabilities | Prediction and characterization of harmful algal blooms
Characterization and modeling of algal blooms and their interaction with oceanographic and environmental conditions to model and predict proliferation episodes.
- Capabilities | New technologies for rapid detection of pathogens in fishery and aquaculture products
Development of mass spectroscopy techniques for rapid identification and quantification of parasites in seafood products, as well as proteomic techniques to identify pathogenic microorganisms, fish parasites and allergen proteins.